Spaghetti with courgette, chilli, tomato and bacon

"A quick pasta dish, simply omit the bacon and add some chopped sundried tomato for a vegan alternative."
Servings:
3 people

Health Score

High
Medium
Low
7.7 / 10
Medium score

Glycemic Index

Index
51
Low
Load
31
High

Nutrition per serving:

Calories382.92 kcal19%
Fat5.75 g8%
Carbs61.37 g24%
Sugars5.59 g6%
Protein18.83 g38%
Sodium253.66 mg13%
Fiber2.13 g8%
Percent Daily Values based on a 2,000 calorie diet.
Glycemic Index
51
Low
Glycemic Load
31
High

Ingredients

225g spaghetti
1 tsp rapeseed oil
1 courgette, quartered lengthways, then chopped
1 clove garlic, crushed
1 red chilli, finely chopped
100g lean back bacon, chopped
300ml passata
2 tbsp chopped fresh parsley

Directions

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