"A pudding of stewed rhubarb, sweetened with artificial sweetener and folded into low-fat yogurt and crème fraiche."
7.0 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
400g rhubarb, cut in 1cm chunks
2 tsp sugar
artificial sweetener (equivalent to 6 tsp sugar, eg 6 stevia tablets, crushed)
150g 0% fat Greek yogurt
100g reduced-fat crème fraiche
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