"This classic Indian dish serves 2 and can be made in just 40 minutes. Serve with chapatis for a great low fat alternative to a takeaway!"
9.4 / 10
Nutrition per serving:
Percent Daily Values based on a 2,000 calorie diet.
2 teaspoons olive oil
1 onion peeled and chopped
1 garlic clove chopped
1 green chilli seeded and chopped
2 teaspoons curry powder or paste
1 teaspoon tomato purée
2 skinless chicken breasts chopped into bite sized pieces
125ml/4fl oz water
1 teaspoon ginger peeled and grated
1 green pepper seeded and sliced
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